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So far faithfoodhealth has created 129 blog entries.

A Cool Recipe for Summer’s Abundant Tomatoes

When it’s hot out and tomatoes are still in abundance at your local farmers market or in your own garden, gazpacho, a chilled soup, is a refreshing, nutrient-packed dish to make. It’s filled with summer goodness that provides a health boost. Tomatoes are packed with lycopene, a powerful antioxidant that gives them their beautiful red [...]

August 12th, 2015|Categories: Eat This and Live!|

Heart-Healthy Tips for Everyone

Three tips from leading doctors in nutrition in medicine – Neal Barnard, M.D., David Katz, M.D., and Caldwell Esselstyn, M.D. – are basics that bear repeating. These tips are from a recent International Conference on Nutrition in Medicine. Adopt a plant-based diet. A diet rich in vegetables, fruits, beans, seeds and whole grains is best [...]

August 12th, 2015|Categories: Eat This and Live!|

Refreshing Watermelon, Summertime Goodness at Its Best

When it’s hot outside – temperatures approaching 100 degrees – any food that’s light and refreshing is perfect for any menu. You can’t go wrong with watermelon. This fruit is in the cucurbit family (think cantaloupe, squash and pumpkin) yet it has its own distinct flavor. Its watery goodness is packed with lycopene and carotenoids, [...]

June 28th, 2015|Categories: Eat This and Live!, Uncategorized|